Hazardous Materials Business Plans for Restaurants – San Joaquin County
Training will cover HMBP reporting requirements and completion and submittal of the HMBP via CERS for restaurants that have carbon dioxide cylinders on-site.
Training will cover HMBP reporting requirements and completion and submittal of the HMBP via CERS for restaurants that have carbon dioxide cylinders on-site.
Class size is limited to 24 participants. This training is free of charge for regulated businesses in San Joaquin County.